Banana Oat Cookies
Cookie monsters everywhere will devour these healthy munchies. Simple to make, easy to devour.
- ½ cup oats
- 1 mashed ripe banana
- 6 almonds
Preheat your oven to 220°C.
In a bowl mix your oats and mashed bananas until combined.
Drop 6 tablespoons of your mixture onto some baking paper and drop one almond onto the top of each bikky.
Bake for around 12 minutes in the oven.
And voilà, you’re done!